Amakuru arambuye
Nkumutungo wibiribwa bishya, astaxanthin karemano ya Haematococcus pluvialis ikoreshwa cyane nkintungamubiri, ibiryo n'ibinyobwa, nka capsules, ibinini, ibinyobwa bikomeye, inyongeramusaruro, guteka, bombo, ice cream, amata / soya nibindi, kugirango uhure abantu bakeneye ibicuruzwa bitandukanye.
Ibisobanuro
izina RY'IGICURUZWA | Astaxanthin |
Kugaragara | Ifu itukura |
Ibisobanuro | 1% 2% 5 %, 10 %, |
Urwego rwibiryo, Ubuzima-ibiryo | icyiciro, Amavuta yo kwisiga. |
Gupakira | 1kg / umufuka 25kg / ingoma |
Icyemezo cy'isesengura
Icyemezo cy'isesengura
izina RY'IGICURUZWA | Astaxanthin | Igihugu Inkomoko | Ubushinwa |
Ibisobanuro | Ifu ya 5% | Batch No. | 20201220 |
Itariki y'Ikizamini | 2020-12-26 | Umubare | 100kg |
Itariki yo gukora | 2020-12-20 | Itariki izarangiriraho | 2022-12-19 |
INGINGO | UMWIHARIKO | IBISUBIZO |
Kugaragara | Ifu yubusa-Violet-umutuku cyangwa violet-umukara Ifu | Bikubiyemo |
Gutakaza | ≤8.0% | 4.48% |
Ibirimo ivu | ≤5.0% | 2.51% |
Ibyuma Byose Biremereye | ≤10ppm | Bikubiyemo |
Pb | .033.0ppm | Bikubiyemo |
As | ≤1.0ppm | Bikubiyemo |
Cd | ≤0.1ppm | Bikubiyemo |
Hg | ≤0.1ppm | Bikubiyemo |
Amazi akonje aratatana | Bikubiyemo | Bikubiyemo |
Suzuma | ≥10.0% | 10.15% |
Ikizamini cya mikorobe | ||
Indwara ya bagiteri | 0001000cfu / g | Bikubiyemo |
Ibihumyo n'umusemburo | ≤100cfu / g | Bikubiyemo |
E.Coli | ≤30 MPN / 100g | Bikubiyemo |
Salmonella | Ibibi | Ibibi |
Staphylococcus aureus | Ibibi | Ibibi |