Lintlha tse qaqileng
Joalo ka sesebelisoa sa lijo tse ncha, astaxanthin ea tlhaho ea Haematococcus pluvialis e sebelisoa haholo joalo ka limatlafatsi, lijo le lino, joalo ka li-capsules, matlapa, lino tse tiileng, li-antioxidant, ho baka, lipompong, ice cream, lebese / lihlahisoa tsa soya joalo-joalo. tlhoko ea batho ea mefuta e fapaneng ea lihlahisoa.
Tlhaloso
Lebitso la Sehlahiswa | Astaxanthin |
Ponahalo | Phofo e khubelu e lefifi |
Tlhaloso | 1% 2% 5%, 10%, |
Boemo ba lijo, Bophelo bo botle-lijo | grade, Cosmetic grade. |
Ho paka | 1kg/ mokotla 25kg/moropa |
Setifikeiti sa Tlhahlobo
Setifikeiti sa Tlhahlobo
Lebitso la Sehlahiswa | Astaxanthin | Naha ea tlhaho | China |
Tlhaloso | 5% Phofo | Nomoro ea sehlopha. | 20201220 |
Letsatsi la Teko | 2020-12-26 | Bongata | 100kg |
Letsatsi la Tlhahiso | 2020-12-20 | Letsatsi la ho felloa ke nako | 2022-12-19 |
LINTLHA | LIEKETSENG TS'OANELO | LIPHETHO |
Ponahalo | Phofo e sa lefelloeng ea Violet-red or violet-brown Powder | E lumellana |
Lahleheloa ka ho omisa | ≤8.0% | 4.48% |
Likahare tsa molora | ≤5.0% | 2.51% |
Kakaretso Heavy metals | ≤10ppm | E lumellana |
Pb | ≤3.0ppm | E lumellana |
As | ≤1.0ppm | E lumellana |
Cd | ≤0.1ppm | E lumellana |
Hg | ≤0.1ppm | E lumellana |
Metsi a batang a qhalana | E lumellana | E lumellana |
Tlhahlobo | ≥10.0% | 10.15% |
Tlhahlobo ea likokoana-hloko | ||
Baktheria | ≤1000cfu/g | E lumellana |
Li-fungus le tomoso | ≤100cfu/g | E lumellana |
E.Coli | ≤30 MPN/100g | E lumellana |
Salmonella | E mpe | E mpe |
Staphylococcus aureus | E mpe | E mpe |