Plant Based Pea Protein Isolate Powder 90%

Tsanangudzo Pfupi:

Pea protein ipuroteni yemhando yepamusoro iyo inoparadzaniswa uye inotorwa kubva mupizi. Inoparadzaniswa neyakasiyana yebiological fermentation tekinoroji iyo yakagadziridzwa kubva kumaitiro echinyakare Pea protein izere puroteni ine 18 marudzi emaamino acids akakosha kumuviri wemunhu.

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Mumunda wezvokudya

Mabasa epea protein anosanganisira kuvandudza kusadzivirirwa kwezvirwere, kudzora intestinal system, kupedzisa amino acid supplement, kusimudzira collagen synthesis, kukurudzira kupora mushure mechirwere uye kubatsira kuonda.Nokudaro, puroteni inogona kuwedzerwa kuchikafu sechikafu chekudya.

1」Kushandiswa kwegrai: chingwa, keke, noodles, zvinovaka muviri mupunga

2」Nyama: Nekuda kwemhando yayo yepamusoro, inogona kuwedzerwa kune zvigadzirwa zvenyama sechinzvimbo chenyama.
Kushandisa: "nyama yakagadzirwa", hamburger Patty, ham uye zvichingodaro.

3」Chikafu chechipfuwo: Ipa mapuroteni akakosha kumhuka yako.

4」Zvigadzirwa zvemukaka: Inogona kushandiswa muyogati, hupfu hwemukaka nezvimwe.Inobatsira kuve nechokwadi chekudya kwakakwana kweprotein uye inovandudza kukosha kwekudya.

Muhutano hwehutano

Pea protein ndeyeprotein yezvirimwa.Iyo haina cholesterol uye yakaderera mumafuta.Ipo mushure meiyo hydrolyzed ne thermophilic protease, iyo yakasefa protein peptide ichave inobatsira mukuderedza BP.

1」Kuchengetedza hutano: Kushaikwa kweprotein kunogona kukonzera kunonoka kukura, kuderera kwekudzivirira muviri, cutis laxa uye pro-senescence.
Pea protein haingopi mapuroteni chete asiwo inoderedza BP.
Kushandisa: zvigadzirwa zvehutano, zvinwiwa zvehutano

2」Kusimba: Pea protein inogona kuwedzera zvakanyanya satiety uye tsandanyama.
Kushandisa: Kudya kutsiva hupfu, inoshanda mapuroteni zvinwiwa, zvigadzirwa zvemukaka senge zvinoshanda zvemukaka, mabhawa emagetsi, nezvimwe.

Mumunda werunako

1」Cosmetics: Bioactive peptide Antioxidant peptide inogona kutorwa kubva pea separation protease.Inogona kuwedzerwa kune zvizorwa sezvinhu zvakasikwa.

Certificate Of Analysis

PRODUCT	PEA PROTEIN	PRODUCTIONDATE	16/07/2020	ZVINHU ZVAKAWANDA.:	20200716
			15/07/2022
NAME	ITSOLATE80%	EXPIRY DATE		/BATCH NO.

QUANTITY			15MT	TEST	23/07/2020
				DATE
TEST CRITERION		GB5009.3-2010 GB/T5009.4 GB5009.5 GB/T5009.6 GB4789.2-2010
		GB4789.3-2010
TEST ITEM	UNIT	CRITERION	RESULT		INDIVIDUAL
					KUTONGA
KUONEKWA	--	UFUDA WEYELLOWISH,	UFUDA WEYELLOWISH, NO		√
		HAPANA KUSANGANA ZVINOGONA	KUSARURAMA KUNOGONA KUONEKWA
		KUONEKWA NEMASIKO	NEMAZISO AKASHAMA
KUSVIRA	--	NATURAL FLAVOR UYE	NATURAL FLAVOR UYE		√
		KURAvira KWECHIBIKWA	KURAvira KWECHIBIKWA
UMOTO	%	≤10	6.2		√
PROTEIN	%	≥80	82.1		√
(DRY BASE)
ASH	%	≤8	4.92		√
Mbiriso, Mold	%	≤50	0		√
E.coli	%	Negative	ND (0)		√
Coliforms	%	Negative	ND (0)		√

almonella	%	Negative	ND (0)		√
As	mg/kg	≤0.5	ND (＜0.05)		√
Mercury	mg/kg	≤1.0	ND (＜0.05)		√
Pb	mg/kg	≤1.0	ND (＜0.05)		√
Cadmium	mg/kg	≤1.0	ND (＜0.05)		√
MAKORONIKE OSE	Cfu/g	≤30000	600		√
MHEDZISO		Unhu HWAKABVUMA