Product Applications
1. As Food and beverage ingredients.
2. As Healthy Products ingredients and lose weight .
3. As Nutrition Supplements ingredients.
4. As a health food and cosmetic ingredients.
Effect
1. Diuretic Action
It acts as a diuretic, increasing urine production. This helps flush out excess water and waste, relieving mild water retention like ankle or foot swelling. It also supports kidney function by removing toxins.
2. Anti - inflammatory Effects
The extract has anti - inflammatory properties, especially in the urinary tract. It soothes irritated tissues in cases of urinary tract infections, reducing pain and discomfort. It may also be helpful for other inflammatory conditions.
3. Gout Relief
Traditionally used for gout, it can lower uric acid levels in the body. By reducing uric acid, it eases joint pain and swelling associated with gout, potentially interfering with crystal formation.
4. Bladder Health Support
It benefits bladder health. It strengthens bladder muscles, improves function, and may prevent or reduce urinary tract infections, enhancing the quality of life for those with bladder issues.
Certificate Of Analysis
Product Name |
Hydrangea root extract |
Manufacture Date |
2024.11.12 |
Part Used |
Root |
Analysis Date |
2024.11.19 |
Batch No. |
BF-241112 |
Expiry Date |
2026.11.11 |
Items |
Specifications |
Results |
Methods |
Physical and Chemical Property |
|||
Appearance |
Brown fine powder |
Complies |
Visual |
Particle Size |
≥95% through 80 mesh |
Complies |
Screening |
Residue on ignition |
≤ 5g/100g |
2.55g/100g |
3g/550℃/4hrs
|
Loss on Drying |
≤ 5g/100g |
2.80g/100g |
3g/105℃/2hrs |
Identification |
Conforms with HPLC |
Complies |
HPLC |
Assay |
10:1 |
Complies |
UV |
Residue Analysis |
|||
Total Heavy Metal |
≤10 mg/kg |
Complies |
ICP-MS |
Lead (Pb) |
≤2.0 mg/kg |
Complies |
ICP-MS |
Arsenic (As) |
≤2.0 mg/kg |
Complies |
ICP-MS |
Cadmium (Cd) |
≤1.0 mg/kg |
Complies |
ICP-MS |
Mercury (Hg) |
≤0.1 mg/kg |
Complies |
ICP-MS |
Microbiological Test |
|||
Total Plate Count |
≤1000cfu/g |
200cfu/g |
AOAC 990.12
|
Yeast & Mold |
≤100cfu/g |
36cfu/g |
AOAC 997.02
|
E.Coli |
Negative/10g |
Complies |
AOAC 991.14
|
Salmonella |
Negative/10g |
Complies |
AOAC 998.09
|
S.aureus |
Negative/10g |
Complies |
AOAC 2003.07 |
Package |
Packed in plastic bag inside and aluminum foil bag outside. |
||
Storage |
Store in a cool and dry place, keep away from strong light and heat. |
||
Shelf life |
Two years when properly stored. |
||
Conclusion |
Sample Qualified. |
Detail Image



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