Imikorere
Indwara ya Antioxydeant:Ibikomoka kuri poropoli bikungahaye kuri antioxydants, bifasha kutabuza radicals yubusa no kurinda uruhu imbaraga za okiside, bityo bigatera ubuzima bwiza bwuruhu muri rusange.
Ingaruka zo kurwanya inflammatory:Byerekanwe ko bifite anti-inflammatory, bifasha gutuza no gutuza imiterere yuruhu irakaye cyangwa yaka.
Igikorwa cyo kurwanya mikorobe:Ibikomoka kuri poropoli byerekana imiti igabanya ubukana bwa virusi, bigatuma bigira ingaruka nziza kuri bagiteri zitandukanye, ibihumyo, na virusi.Ibi birashobora gufasha mukurinda kwandura no guteza imbere ubuzima bwuruhu.
Gukiza ibikomere:Bitewe na anticicrobial and anti-inflammatory, extrait ya propolis irashobora gufasha mugukiza ibikomere mugutezimbere ingirabuzimafatizo no kugabanya ibyago byo kwandura.
Kurinda uruhu:Ibikomoka kuri propolis birashobora gufasha gushimangira imikorere yinzitizi yuruhu rusanzwe, ikayirinda ibibazo byangiza ibidukikije nkumwanda hamwe nimirasire ya UV.
Ubushuhe:Ifite imiterere yubushuhe, ifasha kuyobora uruhu no kugumana uburinganire bwarwo.
Inyungu zo kurwanya gusaza:Antioxydants iri muri extrait ya propolis irashobora gufasha kurwanya ibimenyetso byubusaza mugabanya isura yiminkanyari, imirongo myiza, hamwe nimyaka.
ICYEMEZO CY'ISESENGURA
izina RY'IGICURUZWA | Gukuramo poropoli | Itariki yo gukora | 2024.1.22 |
Umubare | 500KG | Itariki yo gusesengura | 2024.1.29 |
Batch No. | BF-240122 | Itariki izarangiriraho | 2026.1.21 |
Ibintu | Ibisobanuro | Ibisubizo | |
Ibikoresho bifatika | |||
Suzuma (HPLC) | ≥ 70% Alkaloide Yose ≥10.0% Flavonoide | 71.56% 11.22% | |
Ibyumubiri & Imibare | |||
Kugaragara | Ifu nziza | Guhuza | |
Impumuro & uburyohe | Ibiranga | Guhuza | |
Isesengura | 90% kugeza kuri mesh 80 | Guhuza | |
Gutakaza Kuma | ≤ 5.0% | 2.77% | |
Ivu | ≤ 5.0% | 0.51% | |
Abanduye | |||
Kurongora (Pb) | < 1.0mg / kg | Guhuza | |
Arsenic (As) | < 1.0mg / kg | Guhuza | |
Cadmium (Cd) | < 1.0mg / kg | Guhuza | |
Mercure (Hg) | < 0.1mg / kg | Guhuza | |
Microbiologiya | |||
Umubare w'indege zose | ≤ 1000cfu / g | 210cfu / g | |
Umusemburo & Mold | C 100cfu / g | 35cfu / g | |
E.coli | Ibibi | Guhuza | |
Salmonella | Ibibi | Guhuza | |
Staphylococcus Aureus | Ibibi | Guhuza | |
Ububiko | Ubike ahantu hakonje & humye, ntugahagarike.Irinde urumuri rukomeye. | ||
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza. | ||
Umwanzuro | Icyitegererezo cyujuje ibisabwa. |