Propolis dị elu na-ewepụ ntụ ntụ Bee Propolis wepụ mmiri mmiri propolis ude

Nkọwa dị mkpirikpi:

Propolis Extract bụ ihe okike nke aṅụ na-anakọta site na osisi na osisi.Aṅụ na-eji ya akara ma na-echebe hives ha pụọ ​​n'ihe egwu dị na mpụga dị ka nje bacteria na fungi.A na-eji propolis mee ihe maka uru ahụike ya na ọgwụ ọdịnala ruo ọtụtụ narị afọ.Ọgaranya na antioxidants, a na-ekwenye na propolis wepụ nwere ihe mgbochi mkpali, antimicrobial, na ọgwụgwọ ọnya.A na-etinyekarị ya na ngwaahịa nlekọta anụ ahụ, mgbakwunye, na ọgwụgwọ anụ ahụ.


Nkọwa ngwaahịa

Mkpado ngwaahịa

Ọrụ

Njirimara Antioxidant:Ngwunye propolis bara ụba na antioxidants, nke na-enyere aka ịkwụsị radicals free ma chebe akpụkpọ ahụ pụọ na nrụgide oxidative, si otú ahụ na-akwalite ahụ ike anụ ahụ dum.

Mmetụta mgbochi mkpali:E gosiputara na ọ nwere ihe mgbochi mkpali, na-enyere aka mee ka ahụ dị jụụ ma mee ka ahụ dị nro ma ọ bụ na-egbuke egbuke akpụkpọ anụ.

Ọrụ Antimicrobial:Propolis wepụ na-egosiputa ihe antimicrobial, na-eme ka ọ dị irè megide nje bacteria, fungi, na nje dị iche iche.Nke a nwere ike inye aka n'igbochi ọrịa na ịkwalite ahụike anụ ahụ.

Ọgwụgwọ ọnya:N'ihi ihe mgbochi ya na mgbochi mkpali, propolis wepụ nwere ike inye aka na ọgwụgwọ ọnya site n'ịkwalite ịmaliteghachi anụ ahụ na ibelata ihe ize ndụ nke ọrịa.

Nchekwa akpụkpọ:Mwepụta nke propolis nwere ike inye aka mee ka ọrụ mgbochi anụ ahụ sikwuo ike, na-echebe ya pụọ ​​na nrụgide gburugburu ebe obibi dị ka mmetọ na UV radieshon.

Moisturize:O nwere ihe na-eme ka mmiri dị nro, na-enyere aka mee ka akpụkpọ ahụ dị ọcha ma nọgide na-enwe nguzozi nke mmiri.

Uru mgbochi ịka nká:Ọdịnaya antioxidant dị na mpụta propolis nwere ike inyere aka ịlụso ihe ịrịba ama nke ịka nká ọgụ site n'ibelata ọdịdị wrinkles, ahịrị dị mma, na ntụpọ afọ.

Asambodo nyocha

Aha ngwaahịa

Propolis wepụ

Ụbọchị nrụpụta

2024.1.22

Ọnụọgụ

500KG

Ụbọchị nyocha

2024.1.29

Ogbe Mba.

BF-240122

Ụbọchị mmebi

2026.1.21

Ihe

Nkọwapụta

Nsonaazụ

Ihe na-arụ ọrụ

Nyocha (HPLC)

≥70% ngụkọta alkaloids

Flavonoids bụ 10.0%.

71.56%

11.22%

Data anụ ahụ & Chemical

Ọdịdị

Brown Ọma ntụ ntụ

Na-akwado

Isi & uto

Njirimara

Na-akwado

Sieve analysis

90% ruo 80 mesh

Na-akwado

Ọnwụ na ihicha

≤5.0%

2.77%

Mkpokọta ntụ

≤5.0%

0.51%

Ihe mmetọ

Ndu (Pb)

1.0mg/kg

Na-akwado

Arsenic (dị ka)

1.0mg/kg

Na-akwado

Cadmium (Cd)

1.0mg/kg

Na-akwado

Mercury (Hg)

0.1mg/kg

Na-akwado

Microbiological

Ngụkọta ọnụ ọgụgụ ikuku

≤1000cfu/g

210cfu/g

Yist & ebu

≤100cfu/g

35cfu/g

E.coli

Ihe ọjọọ

Na-akwado

Salmonella

Ihe ọjọọ

Na-akwado

Staphylococcus Aureus

Ihe ọjọọ

Na-akwado

Nchekwa

Chekwaa n'ebe dị jụụ na nkụ, ọ bụghị ifriizi.Wepụ ìhè siri ike.

Ndụ shelf

Afọ 2 mgbe echekwara nke ọma.

Mmechi

Sample tozuru oke.

Foto zuru ezu

asd (1)

asd (2)asd (3)asd (1)asd (4)


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