Produt Nhanganyaya
Ergosulfin ndeye yakasikwa antioxidant inogona kuchengetedza masero mumuviri uye chinhu chakakosha chinoshanda mumuviri.Natural antioxidants yakachengeteka uye isiri-chepfu, uye yave hotspot yekutsvaga.Seyakasikwa antioxidant, ergothione yauya mumaziso evanhu.Iine mabasa mazhinji emuviri, akadai sekubvisa mahara radicals, detoxifying, kuchengetedza DNA biosynthesis, yakajairika sero kukura uye masero ekudzivirira.
Mhedzisiro
1. Anti-aging effect
2. Kudzivirira gomarara
3.Detoxication
4.Kuchengetedza DNA biosynthesis
5.Maintain zvakajairika sero kukura
6. Chengetedza cellular immune function
7.Mamwe mabasa
Kushandisa
1. Kune marudzi ese emishonga inodzivirira kuchembera ganda
2. Kutariswa kwechiso: kukwanisa kubvisa makwinya echiso kana pahuma anoumbwa nekubvisa tsandanyama
3. Kuchengetedza maziso: kukwanisa kubvisa periocular wrinkles
4. Inopa anti-wrinkle uye anti-kuchembera mhedzisiro mune runako uye nehanya zvigadzirwa (semumuromo balm, lotion, AM/PM cream, eye serum, gel, nezvimwewo)
5. Kushandiswa kwenguva refu kunogona kuita zvinodiwa zvekubvisa wrinkles yakadzika uye periocular
Certificate Of Analysis
| Chigadzirwa Uye Batch Ruzivo | |||
| Zita reChigadzirwa: Ergothioneine Powder | Hunhu: 120kg | ||
| Zuva Rekugadzira: Chikumi.12.2022 | Analysis Date : Jane.14.2022 | Zuva rekupera : Jane .11.2022 | |
| Items | Tsanangudzo | Mhedzisiro | |
| Chitarisiko | White Powder | White Powder | |
| Kunhuwa | Hunhu | Conforms | |
| Ravira | Hunhu | Conforms | |
| Assay(HPLC) | ≥99.0% | 99.57% | |
| Kurasika paKuomesa | ≤5.0% | 3.62% | |
| Ash | ≤5.0% | 3.62% | |
| Chikamu saizi | 95% inopfuura 80 mesh | Conforms | |
| Allergens | Hapana | Conforms | |
| Kemikari Kudzora | |||
| Heavy Metals PPM | ＜20ppm | Zvinoenderana | |
| Arsenic | ＜2ppm | Zvinoenderana | |
| Tungamira | ＜2ppm | Zvinoenderana | |
| Cadmium | ＜2ppm | Zvinoenderana | |
| Chloride | ＜0.005% | <2.0ppm | |
| Iron | ＜0.001% | Zvinoenderana | |
| Microbiological Control | |||
| Total Plate Count | ＜10,000cfu/g Max | Negative | |
| Mbiriso uye Mold: | ＜1,000cfu/g Max | Negative | |
| E.Coli | Negative | Negative | |
| Salmonella | Negative | Negative | |
| Kurongedza uye Kuchengeta | |||
| Kurongedza: Rongedza muPepa-Katoni uye maviri epurasitiki-mabhegi mukati | |||
| Sherufu Hupenyu: 2 gore kana yakachengetedzwa zvakanaka | |||
| Kuchengetera: Chengetedza munzvimbo yakavharwa zvakanaka inogara yakadzika tembiricha uye pasina mwenje wezuva. | |||
Vashandi vekuongorora: Yan Li Ongorora vashandi:Lifen Zhang Vakatenderwa vashandi: LeiLiu
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