Umgangatho ophezulu we-Nmn Nicotinamide Mononucleotide Gene Anti-Aging Supplement

Inkcazelo emfutshane:

I-NMN (igama elipheleleyo β- Nicotinamide mononucleotide) - "C11H15N2O8P" yi-molecule ekhoyo ngokwemvelo kuzo zonke iintlobo zobomi.Yinucleotide eyenzeka ngokwemvelo, ekhoyo kwizinto ezahlukeneyo eziphilayo kwaye ikwayimathiriyeli ekrwada yezithambiso.

Thumela i-imeyile kuthi COA Khuphela

Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo yemveliso

Imhlophe ukuya tyheli ngombala.Ingumgubo wekristale ongenavumba elicacileyo.Kufuneka igcinwe yomile kwaye imnyama kwiqondo lokushisa.Ubomi bayo benkonzo ziinyanga ezingama-24.Kwinqanaba lemolekyuli, yi-ribonucleic acid kunye neyunithi yesiseko ye-nucleic acid RNA.Ngokwesakhiwo, i-molecule yenziwe ngamaqela e-nicotinamide, i-ribose kunye ne-phosphate.I-NMN yi-precursor ethe ngqo ye-nicotinamide adenine dinucleotide (NAD+), i-molecule eyimfuneko, kwaye ithathwa njengeyona nto ibalulekileyo ukunyusa izinga le-NAD + kwiiseli.

Isiphumo

■ Ukungagugi:
1. Ukukhuthaza iMpilo yeVascular kunye nokuhamba kwegazi
2. Ukuphucula ukunyamezela kwe-Muscle kunye namandla
3. Ukuphucula ukuLondolozwa kwe-DNA
4. Yandisa uMsebenzi weMitochondrial
■ Imathiriyeli yezithambiso ekrwada:
I-NMN ngokwayo yinto esemzimbeni weeseli, kwaye ukhuseleko lwayo njengechiza okanye imveliso yokhathalelo lwempilo luphezulu,
kwaye i-NMN yimolekyuli ye-monomer, i-anti-aging effect icacile, ngoko inokusetyenziswa kwizinto zokuthambisa zokuthambisa.
■ Iimveliso zokhathalelo lwempilo:
I-Niacinamide mononucleotide (NMN) inokulungiswa ngokubiliswa kwegwele, ukuhlanganiswa kweekhemikhali okanye kwi-vitro enzymatic.
i-catalysis.Isetyenziswa ngokubanzi kwishishini lokhathalelo lwempilo.

Isatifikethi sokuHlalutya

Imveliso kunye nolwazi lweBatch
Igama leMveliso: I-NMN Powder
Inombolo yeBatch:BIOF20220719		Umgangatho: 120kg
Umhla wokuveliswa:Juni.12.2022	Umhla wohlahlelo:Jane.14.2022		Umhla wokuphelelwa :Jane .11.2022
Izinto	Inkcazo		Isiphumo
Imbonakalo	Umgubo oMhlophe		Iyahambelana
Uvavanyo(HPLC)	≥99.0%		99.57%
PH Ixabiso	2.0-4.0		3.2
Ukunyibilika	Inyibilika emanzini		Iyahambelana
Ilahleko ekomisweni	0.5%		0.32%
Intsalela ekutshisweni	＜0.1%		Iyahambelana
I-Chloride max	＜50ppm		25ppm
Iintsimbi ezinzima PPM	＜3ppm		Iyahambelana
I-Chloride	＜0.005%		<2.0ppm
Intsimbi	＜0.001%		Iyahambelana
IMikhrobhayoloji:IsiBalo seNdawo iyonke:Yeast & Mold:E.Coli:S.Aureus:Salmonella:	≤750cfu/g<100cfu/g≤3MPN/gNegativeNegative		I-NegativeNegativeI-CompliesIyavumelana
Ukupakisha kunye noGcino
Ukupakisha:Pakisha kwiPhepha-Ibhokisi kunye neengxowa ezimbini zeplastiki ngaphakathi
Ubomi beShelf: iminyaka emi-2 xa igcinwe ngokufanelekileyo
Ugcino: Gcina kwindawo evalwe kakuhle eneqondo lobushushu eliphantsi rhoqo kwaye akukho kukhanya kwelanga ngqo