Functions and applicated products
1. Dissolve and give food a unique smell and color;
2. Anti-viscosity agent
---Fruits such as raisins;
---Chewing gum, licorice candy products (often use MCT and natural wax )
3. Baked food;
4. Substitute mineral oil to make lubricating oil;
5. Used as an anti-dust agent in powder;
6. Reduce the viscosity of oily food ingredients such as vitamin E and lecithin;
7.Used as turbidity agent in beverages;
8. Used as lubricant and release agent of sausage laminating
Applicated products
Solid beverages
Meal replacement shakes
Ketogenic coffee
Energy bars
Tablets
Certificate Of Analysis
| Product Name:MCT oil powder 70% | Quantity:3000kgs | Batch No.:20210815 | |||||||
| Producing date: 2021.08.15 | Sampling date: 2021.08.18 | Send out date: 2021.08.22 | |||||||
| USP30Reference standard: USP30 | Package: 20kg/Carton | Expiry date: 2023.08.14 | |||||||
|
Item |
Specifications |
Results |
|||||||
| Appearance | Homogeneous white or light yellow powder |
Conform |
|||||||
| Odor and taste | Characteristic odor and taste, no foreign matter |
Conform |
|||||||
| Character | Free flowing dry powder, no caking or adhesion |
Conform |
|||||||
| Impurities | No foreign matters with naked eyes |
Conform |
|||||||
| Fat % |
≥70 |
70.8 |
|||||||
| Moisture% |
≤5.0 |
0.78 |
|||||||
| Acid Value/ mgXQH/g |
≤1.0 |
0.05 |
|||||||
| Peroxide Value/mmol/kg | ≤5.0 |
1.28 |
|||||||
| Aerobic Plate Count/CFU/ | n 5 c 2 m 1000 M 10000 | 110;270;180;270;130 | |||||||
| Coliforms/CFU/g | n 5 c 1 m 10 M 100 | <10,<10,<10,<10,<10 | |||||||
| Mould/CFU/g |
≤20 |
<10 | |||||||
| Yeast/CFU/g |
≤20 |
<10 | |||||||
| E.Coli | Not to be detected | Not to be detected | |||||||
| Salmonella | n 5 c 0 m 0/25gM- | 0/25g,0/25g,0/25g,0/25g,0/25g | |||||||
| Staphylococcus aureus/CFU/g | n 5 c 1 m 10 M 100 | <10,<10,<10,<10,<10 | |||||||
| C8+C10/% |
≥90 |
99.68 |
|||||||
| Ash% |
≤2.0 |
1.43 |
|||||||
| T-FFA/% |
≤1.0 |
<0.003 |
| Protein% | 4-12 | 6.28 |
| Carbohydrate/% | 20-27 | 22.92 |
| The following items will be tested with regular intervals (min.2X per year) at an independent lab: | ||
| Aflatoxin B1/μg/kg |
≤10 |
Conform |
| (a)Benzopyrene a /μg/kg |
≤10 |
Conform |
| ( As )/mg/kg |
≤0.1 |
Conform |
| (pb)/mg/kg |
≤0.1 |
Conform |
| Conclusion | Conform with specification | |




















