Kupereka Satifiketi ya ISO Nthawi yomweyo Ufa Wa Tiyi Wobiriwira Camellia Sinensis Ufa Wotulutsa Masamba

Kupereka Satifiketi ya ISO Nthawi yomweyo Ufa Wa Tiyi Wobiriwira Camellia Sinensis Masamba Otulutsa Ufa Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Camellia Sinensis Leaf Extract Powder amachokera ku masamba a chomera cha Camellia sinensis, chomwe chimadziwika kuti tiyi.Ufa wotulutsawu uli ndi zosakaniza zambiri za bioactive, kuphatikiza ma polyphenols, makatekini, ndi caffeine, zomwe zimathandizira pazaumoyo komanso chisamaliro cha khungu.Muzinthu zosamalira khungu, Camellia Sinensis Leaf Extract Powder ndi yamtengo wapatali chifukwa cha antioxidant, anti-inflammatory, and astringent properties.Kuphatikiza pa skincare, Camellia Sinensis Leaf Extract Powder imagwiritsidwanso ntchito muzakudya zopatsa thanzi komanso mankhwala azitsamba pazopindulitsa zake zamkati mwaumoyo.Amakhulupirira kuti amathandizira thanzi la mtima, amathandizira kagayidwe, komanso amapereka mphamvu pang'ono chifukwa chokhala ndi caffeine.

Titumizireni imelo Chithunzi cha COA

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Ntchito

Chitetezo cha Antioxidant:Camellia Sinensis Leaf Extract Powder ali ndi ma polyphenols ndi makatekini, omwe amadziwika ndi mphamvu zawo zowononga antioxidant.Ma antioxidants awa amathandizira kuchepetsa ma radicals aulere, kuteteza khungu ku kupsinjika kwa okosijeni komanso kukalamba msanga.

Anti-kutupa:Chotsitsacho chimakhala ndi anti-inflammatory effect, zomwe zimapangitsa kuti zikhale zopindulitsa kutsitsimula komanso kuchepetsa khungu lopweteka.Ikhoza kuthandizira kuchepetsa kufiira ndi kutupa, kulimbikitsa khungu loyenera.

Makhalidwe a Astringent:Camellia Sinensis Leaf Extract imagwira ntchito ngati astringent yachilengedwe, imathandiza kumangitsa ndi kutulutsa khungu.Izi zimapangitsa kuti zikhale zothandiza kuchepetsa maonekedwe a pores ndikulimbikitsa khungu losalala.

Chitetezo cha UV:Kafukufuku wina akuwonetsa kuti zigawo za tiyi wobiriwira, kuphatikiza Camellia Sinensis Leaf Extract, zitha kupereka chitetezo chochepa ku radiation ya UV.Ngakhale kuti sichilowa m'malo mwa zoteteza ku dzuwa, zimatha kuthandizira njira zodzitetezera ku dzuwa.

Ubwino Woletsa Kukalamba:Ma antioxidants omwe ali muchocho amathandizira kuti azitha kukalamba pothandizira kuchepetsa mawonekedwe a mizere yabwino komanso makwinya.Zimathandizira thanzi la khungu lonse komanso kupirira.

Kafeini Wopatsa Mphamvu:Ndi zinthu zachilengedwe za caffeine, Camellia Sinensis Leaf Extract Powder imatha kupereka mphamvu yochepetsetsa.Izi zitha kukhala zopindulitsa pamapangidwe osamalira khungu olunjika pakhungu lotopa kapena lowoneka bwino.

Kuchepetsa Kutupa:Zomwe zili ndi caffeine zimathandizanso kuchepetsa kudzikuza, makamaka kuzungulira maso.Zimathandizira kutulutsa magazi, kuchepetsa mawonekedwe a matumba apansi pa maso.

Chithandizo cha mtima:Mukadyedwa mkati, Camellia Sinensis Leaf Extract imakhulupirira kuti imathandizira thanzi la mtima.Zitha kuthandiza kuwongolera kuchuluka kwa cholesterol komanso kulimbikitsa dongosolo lamtima labwino.

CHITSANZO CHA KUSANGALALA

Dzina lazogulitsa	Green Tea Tingafinye	Gawo Logwiritsidwa Ntchito	Tsamba
Dzina lachilatini	Camellia Sinensis	Tsiku Lopanga	2024.3.2
Kuchuluka	500KG	Tsiku Lowunika	2024.3.9
Gulu No.	BF-240302	Tsiku lotha ntchito	2026.3.1
Zinthu	Zofotokozera		Zotsatira
Kutulutsa chiŵerengero	20:1		Zimagwirizana
Maonekedwe	Brown fine powder		Zimagwirizana
Kununkhira & kukoma	Khalidwe		Zimagwirizana
Zakuthupi
Kutaya pa Kuyanika	≤ 5.0%		3.40%
Phulusa (3h pa 600 ℃)	≤ 5.0%		3.50%
Chemical
Zitsulo zolemera	<20ppm		Zimagwirizana
Arsenic	<2ppm		Zimagwirizana
Cd	<0.1ppm		Zimagwirizana
Hg	<0.05ppm		Zimagwirizana
Pb	<1.0ppm		Zimagwirizana
Residual Radiation	Zoipa		Zimagwirizana
Kuwongolera kwa Microbiology
Total Plate Count	<1000cfu/g		Zimagwirizana
Total Yeast & Mold	<100cfu/g		Zimagwirizana
E.Coil	Zoipa		Zimagwirizana
Salmonella	Zoipa		Zimagwirizana
Mapeto	Chitsanzo Choyenerera.
Phukusi & Kusunga	Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.NW:25kg.Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi.
Shelf Life	2 years atasungidwa bwino.